News

Teaching Philosophy

Published on March 3, 2022
Think of your footprint: inspiring students to be lifelong learners and be passionate about their packaging profession
PRCI Southeast Asia workshop “The Export Potential of Laos Agri-Food to the EU Market”

Published on March 3, 2022
On Feb 16, 2022. The workshop discussed policy gaps, challenges, and priorities for export facilitation and competitiveness in the agri-food sector in Laos.
2021-22 FCWG Learning Exchange Series: Emerging Climate-Oriented Bioeconomy Frameworks: A Central Role for Forests

Published on March 3, 2022
In this webinar, speakers Rachel Pasternack, Ethan Belair, and Yangyang Wang present, "Emerging Climate-Oriented Bioeconomy Frameworks: A Central Role for Forests."
Spring 2022 Newsletter - March 2022

Published on March 3, 2022
Spring 2022 Newsletter - March 2022
Avoiding scams: What teens should know

Published on March 2, 2022
Resources for teens to protect themselves from scams, fraud and identity theft.
Compost handling in agriculture systems: Right-to-Farm coverage of on-farm compost production

Published on March 2, 2022
Part six of a six-part series on compost utilization and management on farms.
Consider conducting an on-farm soybean research trial in 2022

Published on March 2, 2022
Producers can learn new information about how new products, management practices and equipment perform on their farms by conducting replicated research trials.
Reprints of the 2022 MSU Weed Control Guide for Field Crops are available

Published on March 2, 2022
Resources on alternative herbicide options this year will be important with impending herbicide shortages.
CSUS faculty pursues her passion working with international communities on nutrition issues

Published on March 2, 2022
CSUS faculty Dr. Kimberly Chung shares about how she transitioned from food science to participatory research to address international agricultural and nutrition issues.
Recommendations for planting soybeans after soybeans

Published on March 2, 2022
Make sure the benefits of planting second-year soybeans exceed the risks and manage the increased risk with proven practices.