News

MSU research ‘critical’ to Michigan soybean production

Published on September 24, 2025
Soybean growers and industry representatives speak to the positive results from investing in MSU soybean research.
Lead the Future of Packaging - Director Position Now Open

Published on September 23, 2025
To continue leading the packaging industry and academic fields, the MSU School of Packaging invites applications and nominations for the position of Director.
Fall color comes early

Published on September 23, 2025
Droughty conditions across much of lower Michigan have accelerated the fall color timeline.
Michigan educators bring back rich memories, experiences from Shipboard Science Immersion on Lake Michigan

Published on September 23, 2025
Both encourage others to apply for next year’s Lake Superior immersion program.
Optimizing row spacing and seed placement for high yield potential in winter wheat

Published on September 22, 2025
Optimized planting decisions such as narrow rows and adaptation of other factors can help to maximize winter wheat yields.
Engaging every voice in 4-H: Part 4 – The health of facilitation

Published on September 22, 2025
Exploring the fourth H (health) of facilitation for 4-H clubs.
Eastern equine encephalitis

Published on September 22, 2025
Vaccinate your horse to protect it from getting sick from eastern equine encephalitis.
CANR Tailgate draws a record crowd

Published on September 19, 2025
College-wide event brought together more than 700 CANR alumni, faculty, staff, donors and friends.
Unpacking Alfalfa Toxicity: Paige Baisley breaks new ground in an old problem

Published on September 19, 2025
Alfalfa, while widely used as livestock forage, can be allelopathic to its own seedlings; resulting in up to more than 52 percent loss in some fields, as well as significant stand reductions, affecting seedlings within 8 inches of established plants.
Hunting female deer: A better population management strategy

Published on September 19, 2025
Most farmers enjoy the wildlife that resides on their farms. However, when deer numbers become extremely high, crop damage and the associated yield losses from deer are greater than many producers are willing to tolerate.