News
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CSUS Graduate Spotlight: Tanya Iretskaia
Published on January 13, 2023
Tanya Iretskaia is a Sustainable Tourism and Protected Areas Management PhD student in the Department of Community Sustainability. Tanya shares how she came to the STPAM PhD program from a life of travel for her career 'dream job.’ -
A Note from the Forestry Department Chair - Jan 2023
Published on January 13, 2023
Richard K. Kobe provides background on what 2022 meant for the department, and what 2023 will bring. -
Students can experience classroom stress and anxiety
Published on January 12, 2023
Calling on students in class or asking them to read aloud may cause anxious feelings. -
Exploring our world: Why do we have eyebrows?
Published on January 12, 2023
Why do we have eyebrows? -
54th annual Branch County Farmers Day to be held February 20, 2023
Published on January 12, 2023
MSU Extension will host educational programming in Coldwater, Michigan to continue the legacy of this long-standing outreach event. -
The influence of temperature and water activity on thermal resistance of Salmonella in milk chocolate
Published on January 12, 2023
Salmonella contamination of chocolate-derived products has caused several outbreaks and recalls in recent years. -
Leah Elston: 2022-2023 G. Malcolm Trout Scholarship Recipient
Published on January 12, 2023
Leah Elston, FSHN Dietetics student, shares her experience with the program and what receiving the G. Malcolm Trout Undergraduate Scholarship has meant for her undergraduate experience. -
New MSU Extension field crops educator in Montcalm County
Published on January 11, 2023
Steve Whittington has a background in production agriculture and agricultural economics. His role will focus on field crop production and farm business management. -
Fate of foodborne pathogens during soaking and drying of walnuts
Published on January 11, 2023
Online recipes for walnut soaking lacked messages regarding sanitation and hygiene. -
The effect of water activity on thermal resistance of Salmonella in chocolate products with different fat contents
Published on January 11, 2023
Salmonella contamination of chocolate-derived products has caused several outbreaks and recalls in recent years.