News
-
Schroeder receives 2021 CANR Honorary Alumni Award
Published on February 16, 2021
Karen Schroeder will receive the 2021 MSU College of Agriculture and Natural Resources (CANR) Honorary Alumni Award during ANR Month. -
Rauscher receives 2021 CANR Honorary Alumni Award
Published on February 16, 2021
Kenneth Rauscher will receive the 2021 MSU College of Agriculture and Natural Resources (CANR) Honorary Alumni Award during ANR Month. -
Lambing Season Comes to a Close for 2021
Published on February 15, 2021
Lambing Season Comes to a Close for 2021 -
Meet Our Staff and Volunteers February 2021
Published on February 15, 2021
Meet Our Staff and Volunteers February 2021 -
The history of preserving food at home
Published on February 15, 2021
Understanding how home food preservation came to be provides foundations still in place today. -
Fall 2020 Newsletter - December 2020
Published on February 15, 2021
Fall 2020 Newsletter - December 2020 -
MSU animal science professor exploring environmental benefits of regenerative agriculture
Published on February 15, 2021
Rowntree publishes study on impact of newer farming method -
Grant awarded to explore holistic wellbeing of livestock producers
Published on February 15, 2021
Dr. Hodbod and team will be exploring the social, economic, and ecological impacts of adopting more sustainable livestock management techniques. -
Consumer trends in ice cream and cheese consumption
Published on February 14, 2021
Novel coronavirus pandemic has significant effect on consumer demand for ice cream and cheese. -
Virtual gingerbread baking class a special holiday tradition shared with global community
Published on February 12, 2021
A successful virtual gingerbread baking class was hosted to share a special Polish holiday tradition with the global community.