News

Southwest Michigan field crops update – June 26, 2025

Published on June 26, 2025
Corn and soybean growth accelerated with the heat. Wheat continued to ripen, and second cuttings of alfalfa started late last week.
Windows 11 update instructions for PSM computers

Published on June 25, 2025
How to update your Windows 11 compatible computer using Software Center.
Select, handle and store your Michigan produce safely

Published on June 25, 2025
Simple tips to help you select, handle, clean, and store fresh fruits and vegetables with confidence.
2025 Learning Exchange Series: Social and Ecological Impacts

Published on June 25, 2025
Webinar four of the 2025 Learning Exchange Series is titled "Social and Ecological Impacts of Forest Carbon Offsets." Panelists discuss ways to improve and ensure social and ecological safeguards for forest carbon projects.
Southeast Michigan fruit update - June 25, 2025

Published on June 25, 2025
The start of cherry harvest is underway, accompanied by hot and humid conditions.
Controlling external parasites on cattle

Published on June 25, 2025
Consult with your veterinarian to develop a systemic plan for the responsible control of external parasites such as ticks, flies and lice in your cattle herd.
Michigan grape scouting report – June 25, 2025

Published on June 25, 2025
Check out the latest Michigan Grape Scouting Report for timely updates on weather, vine growth, disease management, and pest activity. Stay informed and make proactive decisions to support vineyard health and productivity.
Best practices for collecting water samples for PFAS analysis

Published on June 25, 2025
Beginning in April 2018, the Michigan Department of Environment, Great Lakes and Energy (EGLE) implemented a statewide survey to test Michigan's public water supplies across several phases of sampling.
Michigan vegetable crop report – June 25, 2025

Published on June 25, 2025
Vegetable growers are persevering in their work despite the heat wave.
Get back to the basics of food safety

Published on June 25, 2025
Following basic food safety practices can help you and your family avoid foodborne illness.