News
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June is national dairy month
Published on June 26, 2018
This is a great time for families to take a closer look at their daily intake of dairy foods that help grow and maintain healthy bones and prevent osteoporosis. -
Michigan’s Health and Wellness 4 x 4 Plan
Published on June 26, 2018
Follow these steps to curb overweight and obesity. -
Ensuring Food Security and Nutrition Policy Coherence
Published on June 26, 2018
Food security involves many sectors and partners requiring to make sure that policy is coherent across sectors. How then do governments ensure policy congruence? -
Chronic back pain
Published on June 24, 2018
Tips for a better night’s sleep when suffering from chronic back pain. -
Involve the kids in meal planning and preparation
Published on June 22, 2018
Involving kids in the kitchen does not have to be stressful. Follow these tips for successful cooking with kids! -
Snacks: Healthy or not?
Published on June 18, 2018
Fruit – the good snacks. -
Make your own vegetable filled Michigan pasty
Published on June 12, 2018
Try this recipe for a Michigan tradition that is tasty and full of vegetables. -
Gender-responsive Nutrition Policies – A Myth or a Possibility?
Published on June 11, 2018
Policymakers often incorrectly understand gender to mean addressing women’s issues. E. Mkandawire and S. Hendriks explain in an Agrilinks blog. -
Gardening education increases vegetable consumption among youth
Published on June 6, 2018
A recent research review verifies that garden interventions with youth increase vegetable consumption -
Pick the portion that’s best for you!
Published on June 1, 2018
2015-2020 Dietary Guidelines recommend that we reduce portions. Here are some tips to get started.
