News

Fats that fight: Omega-3s in dairy cows

Published on June 16, 2026
Supplementing dairy cow diets may have immune benefits.
Dairy spotlight: Kylie Slavik

Published on June 16, 2026
Slavik joins MSU dairy farm as operations coordinator.
Corn and soybean disease update on the Field Crops Virtual Breakfast Series

Published on June 15, 2026
Field crops pathologist Martin Chilvers will offer tips on staying ahead of tar spot, white mold and more during the Virtual Breakfast Series on June 25.
The Partnership Playbook: A rubric for understanding partnership levels

Published on June 15, 2026
Community partnerships exist along a spectrum, ranging from simple networking to deep collaboration. Each level serves a purpose, but how do you determine where your partnership falls?
2026 Conservation Drainage Network Conference

Published on June 15, 2026
Hydro-Water Quality Lab members presented their research work in the 2026 Conservation Drainage Network Conference in June 2.
Broiler University takes flight this fall

Published on June 12, 2026
Michigan State University Extension to launch the Broiler University fall webinar series to support new and growing poultry producers.
The science behind butter storage

Published on June 11, 2026
Some people are adamant of the type of storage butter requires. Is it best to store at room temperature, refrigerate or freeze? Read the article to learn the answers.
Wheat Watchers Week of June 8, 2026

Published on June 11, 2026
See how the wheat crop is progressing across the state this week.
Is my child ready to stay home alone?

Published on June 11, 2026
How to decide if your child is ready for this big milestone.
Southwest Michigan field crops update – June 11, 2026

Published on June 11, 2026
Sidedress nitrogen is starting to go out in early planted corn. Wheat kernels are milky white, and full bloom started in potatoes.