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News

  • Landscape trees begin to show signs of summer stress

    Published on June 28, 2022
    Mulching and watering are keys to keeping trees healthy during heat and drought.

  • Grand Rapids area tree fruit update – June 28, 2022

    Published on June 28, 2022
    Warm, dry conditions expected across the region. Fruit sizing continues. Cherry harvest underway.

  • Insecticide options for spotted wing drosophila control in blueberry

    Published on June 28, 2022
    There are many options available for spotted wing drosophila (SWD) control in blueberry, and some new ones.

  • 2022 Green Science Adventure Camp: Day 1

    Published on June 27, 2022
    Check out all the exciting things we did on our first day of 2022 Summer Camps!

  • Today’s Great Lakes commercial fishing and fish processing industries look to future

    Published on June 27, 2022
    Sea Grant survey reveals need for place-based job training opportunities that include cultural and regulatory contexts specific to the region.

  • Legume Lab Announces Winners of Starter Grants from Grant Writing Workshop Activity

    Published on June 25, 2022
    A total of six legume researchers in West and Southern Africa were recently awarded starter grants in the funding component of the Feed the Future Innovation Lab for Legume Systems Research managed by Michigan State University.

  • Michigan 4-H Youth Dairy Days and Michigan Dairy Expo return to the MSU Pavilion, July 18-22

    Published on June 24, 2022
    Join 4-H youth and dairy enthusiasts to demonstrate skills and celebrate Michigan dairy cattle, and dairy producers.

  • 2021-2022 Michigan Planning and Zoning Court Cases

    Published on June 24, 2022
    The annual 2021-2022 summary of Michigan planning and zoning court cases is available to the public.

  • Winter injury on shrubs following combined environmental stresses

    Published on June 24, 2022
    MSU Plant & Pest Diagnostics and MSU Extension have seen an uptick in the number of winter injury cases in spring 2022.

  • Trust, Critical Thinking and Potatoes

    Published on June 23, 2022
    As a scientist working in potato breeding for over 40 years, one may wonder why I am talking about trust and critical thinking.

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Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

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