News

Canning in winter can be a blast

Published on December 1, 2021
The slower pace of the winter season might be just what is needed to do a new canning project, especially when fresh ingredients are not always required.
Center for PFAS Research Faculty Spotlight: Pouyan Nejadhashemi

Published on December 1, 2021
Dr. Nejadhashemi leads an interdisciplinary research team focused on addressing water resource problems including water quantity and quality.
New Faculty Returns to MSU

Published on December 1, 2021
How did Sarah Lebeis, who was inspired by human genetics and evolution, which led her to a PhD in immunology from a medical school, find her way back to MSU?
Plant Science at the dinner table: winter squash

Published on December 1, 2021
Winter squash is tasty and good for you, too.
Relax, your child is only learning how to drive!

Published on December 1, 2021
With emotions and independence, learning to drive involves everyone’s patience.
Entomology doctoral student blends interests to pursue career as a climate change scientist and outreach educator

Published on December 1, 2021
In addition to researching climate change and plant communities, Ph.D. student Elizeth Cinto Mejía enjoys outreach and science education with K-12 students, teachers and other educators she admires.
Learning about money management can be fun and hands-on

Published on December 1, 2021
Updated personal finance activity helps teens learn about putting together a monthly budget.
Plant science at the dinner table: black beans

Published on December 1, 2021
Michigan is the nation’s second largest producer of all dry beans, and first in the production of black beans.
Plant science at the dinner table: peppermint

Published on December 1, 2021
Peppermint is a popular flavoring and an herb that has been used medicinally throughout history.
Joy Johnson has made connections with peers, faculty, and the industry

Published on December 1, 2021
As a senior in the Horticulture B.S. program, Joy plans to continue to develop these connections by studying plant breeding after she graduates