News
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Message from Quentin Tyler on International Diversity, Equity and Inclusion
Published on March 22, 2021
Quentin Tyler, associate dean and director of diversity, equity and inclusion, outlines the importance of DEI efforts in international work. -
Message from Jeff Dwyer on International Extension and Outreach
Published on March 22, 2021
Jeff Dwyer, MSU Extension director and senior associate dean of outreach and engagement, details how the college approaches international extension and outreach programs. -
Message from Doug Buhler on Collaborative Research and Technology Transfer
Published on March 22, 2021
Doug Buhler, MSU AgBioResearch director and assistant vice president for research and innovation, outlines the importance of research partnerships and technology transfer. -
Overview of CANR International Programs
Published on March 22, 2021
Director of CANR International Programs Karim Maredia gives an update on projects for 2019-2020. -
Monitoring MSU's campus for the novel coronavirus
Published on March 22, 2021
Jade Mitchell, associate professor in the MSU Department of Biosystems and Engineering, and doctoral student Ryan Julien play a critical role in analyzing public health implications and informing decision-making. -
Where the peacocks and elephant play
Published on March 20, 2021
Kalamazoo in Bloom brings Extension Master Gardeners and the general public together to create floral joy around Kalamazoo and Portage. -
Collaborative programs from MSU Extension and the Alzheimer’s Association Michigan Chapter
Published on March 19, 2021
These programs cover a variety of ways to support caregivers during the challenging times brought on by COVID-19. -
Weekly Beet - March 19, 2020
Published on March 19, 2021
In this weeks issue: Various graduate student seminars. -
Teffola – the littlest grain that could
Published on March 18, 2021
MSU Product Center client spotlight: Claire Smith. -
Reach new buyers through the Making It In Michigan Virtual Trade Show
Published on March 18, 2021
Michigan food businesses are invited to participate in the event starting April 29, 2021.