News

Developing the next generation of wastewater treatment technology

Published on February 4, 2021
Pilot wastewater treatment plant partnership between MSU, City of East Lansing provides opportunities for research and education
Controlled breeding for better beef herd management

Published on February 4, 2021
Breeding is the cornerstone of a cow-calf program. But how many producers maximize the value of their calves with a controlled breeding program? A recent NAHMS study of U.S. cow-calf producers shows room for improvement.
FCWG 2020-21 Learning Exchange Series Session: Innovative Approaches to Increasing Carbon on the Landscape: Large-Scale Reforestation and the Family Forest Carbon Program

Published on February 3, 2021
In this webinar, Austin Rempel of American Forests and Christine Cadigan of American Forest Foundation present "Innovative Approaches to Increasing Carbon on the Landscape: Large-Scale Reforestation and the Family Forest Carbon Program."
Workshop on building better spray programs for vineyards in the Midwest

Published on February 3, 2021
Attend this virtual workshop on March 2 or 4, 2021, to learn more about writing or recommending fungicide spray programs.
Lymantria dispar populations explode in Michigan

Published on February 3, 2021
After a 10-year hiatus from high Lymantria dispar, formerly gypsy moth, infestations, populations began to increase in 2019. This year, Michigan is seeing infestations that meet or exceed the height of infestation prior to 2009.
Family engagement in mentoring programs

Published on February 3, 2021
Learn why family engagement efforts can be helpful for mentoring programs.
Grower input needed on sour rot and wasp challenges in vineyards

Published on February 3, 2021
Michigan State University Extension is looking for your input about sour rot and wasp control in grapes.
International conversations to learn more about Central and South American countries

Published on February 3, 2021
Belizean, Costa Rican and Brazilian panelists share more about their warm and welcoming cultures.
How the Covid-19 Pandemic Affects Food Deserts

Published on February 2, 2021
The Covid-19 pandemic has greatly interrupted many individuals' access to quality food. Scott Haskell argues that improved laws and regulations must be enacted to help protect food-challenged communities.
Sprouts: What you should know for your safety

Published on February 2, 2021
Think safety when eating sprouts.