News
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Scientists to global policymakers: treat fish as food to help solve world hunger
Published on January 18, 2021
Fish provide 17% of the animal protein consumed globally and are rich in micronutrients and essential fatty acids. In Ambio experts argue seeing fish in a food system perspective. -
Introduction to fertilizer planning for beginning farmers
Published on January 18, 2021
A detailed fertilizer plan helps to meet the nutrient needs of your crop at the lowest possible cost. -
Writing is a social-emotional health exercise
Published on January 18, 2021
Learn how writing can be a mindful practice to stay in the present moment and calm the mind. -
Derrick Wade, Bailey Scholar Highlighted in the Department of Forestry
Published on January 16, 2021
Undergraduate student Derrick Wade finds his footing in forestry with geographic information systems -
Grad Spotlight: Daniela Kwon
Published on January 15, 2021
Daniela is a third-year student in the Agricultural, Food, and Resource Economics (AFRE) Ph.D. program. -
Farm bill decision 2021 – it’s different than last year
Published on January 15, 2021
Regional online meetings can help producers navigate the 2021 farm bill programs and crop insurance options. -
MSU to offer CPTED certificate training – Feb. 15-17, 2021
Published on January 15, 2021
The MSU Complete Crime Prevention Through Environmental Design (CPTED) Certificate Training is a three-day course that focuses on understanding the relationship between the physical environment and criminal opportunities. -
Beef sire selection for crossbred dairy beef cattle production
Published on January 15, 2021
Select a beef sire that excels in economically relevant traits. -
Brightening your idea
Published on January 15, 2021
Join us to learn more about starting your own food business. -
Benthem Brothers Dairy announced as 2021 MSU Dairy Farm of the Year
Published on January 15, 2021
The award is given by the Department of Animal Science at Michigan State University.