• 2022 Growing Together SNAP-Ed Highlights

    Published on March 9, 2023
    2022 Highlights from the Growing Together SNAP-Ed program.

  • 2022 SNAP-Ed Social Media State Project Summary

    Published on March 9, 2023
    Read about the impact on social media through MSU Extension's partnership with Michigan Department of Health and Human Services (MDHHS) to provide Supplemental Nutrition Assistance Program Education (SNAP-Ed) to Michigan communities.

  • 2022 SNAP-Ed Adult Impact Report

    Published on March 9, 2023
    Read about the impact on adults through MSU Extension's partnership with Michigan Department of Health and Human Services (MDHHS) to provide Supplemental Nutrition Assistance Program Education (SNAP-Ed) to Michigan communities.

  • Social Marketing Healthy Drinks, Healthy Kids Pilot Results

    Published on March 9, 2023
    Capital Area Head Start Parents Perceptions of Sugar Sweetened Beverage Messages

  • Discover Michigan Fresh Program at Midland Farmers Market Impact Report

    Published on March 9, 2023
    A summary of the Discover Michigan Fresh programming that took place at the Midland Farmers Market during the summer and fall of 2022

  • Guardar los alimentos de forma segura en la cocina

    Published on October 24, 2022
    Si la comida no se prepara correctamente, las personas pueden intoxicarse. Esta hoja informativa incluye consejos sobre cómo lavar, manipular, cocinar y guardar los alimentos para que usted y su familia estén seguros.

  • Keeping Food Safe in the Kitchen (E3263)

    Published on October 24, 2022
    If food isn’t prepared correctly, people can become ill with food poisoning. This fact sheet gives tips on cleaning, handling, cooking and storing food that will keep you and your family safe.

  • Enjoying Produce Safely (E3256)

    Published on October 24, 2022
    Tips to help reduce the risk of harmful bacteria contaminating your delicious produce.

  • Disfrutar frutas y verduras de forma segura

    Published on October 24, 2022
    Para disfrutar de frutas y verduras frescas y seguras en casa, siga los consejos siguientes para reducir el riesgo de que bacterias dañinas contaminen sus deliciosas frutas y verduras:

  • التعامل مع بقايا الطعام بأمان.

    Published on October 24, 2022
    عادة ما يتبقى لدينا بقايا طعام سواء كنا نطبخ في المنزل أو نأكل بالخارج. يساعدالتعامل اآلمن مع بقايا الطعام في الوقاية من األمراض المنقولة باألغذية.