Resources
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The Rapid Transformation of the Fish Value Chain in Nigeria: Evidence from Kebbi State
Published on September 16, 2018
Ayuba Gona, Gwoni Woji, Sunday Norbert, Hajaru Muhammad, Lenis S. O. Liverpool-Tasie, Thomas Reardon, Ben Belton, 2018. Feed the Future Innovation Lab for Food Security Policy Research Paper 115. East Lansing: Michigan State University -
Climate Change Adaptation Among Poultry Farmers: Evidence from Nigeria
Published on September 14, 2018
Lenis Saweda O. Liverpool-Tasie, Awa Sanou and Justice A. Tambo, 2018. Feed the Future Innovation Lab for Food Security Policy Research Paper 114. East Lansing: Michigan State University -
Changing the Fertilizer Conversation in Nigeria: The Need for Site Specific Soil-Crop Fertilizer Use
Published on September 12, 2018
Blessing Agada , 2018. Feed the Future Innovation Lab for Food Security Policy Research Brief 69. East Lansing: Michigan State University -
The Occurrence and Co-Occurrence Of Aflatoxin and Fumonisin Along The Maize Value Chain in Southwest Nigeria
Published on September 10, 2018
Liverpool-Tasie, Turna, Ademola, Obadina, Wu, 2018. The Occurrence of Aflatoxin and Fumonisin Along the Maize Value Chain in Nigeria. Feed the Future Innovation Lab for Food Security Policy Research Paper 113. East Lansing, Michigan State University. -
The Rapid Transformation of the Fish Value Chain in Nigeria: Evidence From Niger State
Published on September 9, 2018
Ebiloma, Olatunji, Matthias, Nmadu, Olorunsanya, Baba, Jirgi, Tsado, Liverpool-Tasie, and Reardon, 2018. The Rapid Transformation of the Fish Value Chain in Nigeria. FSP Research Paper 112. East Lansing, MSU. -
Update on Agricultural, Nutrition and Food Security Policies in Malawi
Published on August 16, 2018
Joseph S. Kanyamuka and Flora J. Nankhuni, NRDP Stakeholders Meeting, Lilongwe, August 16, 2018 -
Does Sustainable Intensification of Maize Production Enhance Child Nutrition? Evidence from Rural Tanzania
Published on August 6, 2018
Jongwoo Kim, Nicole M. Mason, and Sieglinde Snapp, 2018 Agricultural & Applied Economics Association Annual Meeting, Washington, D.C., August 6, 2018 -
Does Sustainable Intensification of Maize Production Enhance Child Nutrition? Evidence from Rural Tanzania
Published on July 30, 2018
Jongwoo Kim, Nicole M. Mason, and Sieglinde Snapp, 30th International Conference of Agricultural Economists (ICAE 2018), Vancouver, Canada, 30 July 2018 -
Retailing of Processed Foods in Mali: Evidence from a City-retail Outlet Inventory
Published on June 12, 2018
Veronique Theriault, Ryan Vroegindewey, Amidou Assima, NAREA, June 12, 2018 -
MSU FSG Wins a $1.2 Million Award: The Evaluation of the Marketplace for Nutritious Foods Program
Published on June 11, 2018
The project led by MSU FSG aims at increasing the capacity and willingness of consumers, especially low-income consumers, to acquire and consume more nutritious foods.