News

AFRE student received 2020 CANR Outstanding Student Leadership Award

Published on May 7, 2020
Senior Lauren Heberling uses her dairy background, MSU education and extracurricular experiences to prepare her for a career in the ag industry.
Historically low temperature effects on early planted soybeans and soybean planting decisions

Published on May 7, 2020
Learn how the predicted low temperatures will affect planted soybean fields and soybean planting decisions over the next five days.
Nearly 700 participated in Charrettes Go Virtual webinar by NCI and FBCI

Published on May 7, 2020
On April 28, NCI and FBCI partnered on a webinar focused on Charrettes Go Virtual: Missoula, Montana Hosts an Online Charrette to Advance a Community Vision. It's part of a new webinar series on virtual engagement.
FCWG Learning Exchange Series: Wood Utilization I: Carbon Storage at the Building Scale

Published on May 6, 2020
Speaker Dr. Indroneil Ganguly presents "Wood Utilization I: Carbon Storage at the Building Scale".
How to identify field bindweed in Christmas tree production – Part 1

Published on May 6, 2020
Learn the biological characters and how to identify field bindweed (Convolvulus arvensis).
Keeping your kitchen safe

Published on May 6, 2020
Learn how to safely clean and sanitize your kitchen.
Managing hop downy mildew in Michigan

Published on May 6, 2020
Downy mildew management requires early and consistent preventative management.
Black stem borer: An opportunistic pest of young fruit trees under stress

Published on May 6, 2020
Young fruit trees under stress can attract black stem borers. Proper identification, orchard sanitation and timing of control measures using ethanol-baited traps will help minimize its spread.
East Michigan vegetable update – May 6, 2020

Published on May 6, 2020
Planting continues and a freeze threat looms for emerged and transplanted crops.
Southwest Michigan vegetable update – May 6, 2020

Published on May 6, 2020
Dry conditions have allowed producers to stay on schedule with field preparation.