News

Northwest Michigan fruit update – May 26, 2026

Published on May 26, 2026
Summer conditions have finally hit northern Michigan. Honey bee activity is great for apple pollination.
Updated onion thrips management guidelines for Michigan onion growers

Published on May 26, 2026
A new tool for your pest management toolbox: Vertento is now available for the 2026 season. Check out our latest guide on how to strategically integrate this new chemistry into your existing rotation to maximize efficacy and protect against resistance.
Choosing the right accounting software for your farm

Published on May 26, 2026
Factors to consider when it’s time to upgrade or choose farm accounting software.
FCCP participates in the Penn State Climate Solutions Symposium and an ACT-AT partnership stakeholder discussion

Published on May 25, 2026
FCCP participated in a panel discussion as a part of the Penn State Climate Solutions Symposium and helped facilitate an ACT-AT partnership stakeholder discussion.
"Identifying Reliable Predictors of Cold Tolerance and Winter Survival in Barley”

Published on May 24, 2026
Research gets a vote of confidence from recent Project GREEEN funding
MSU World Agriculture Center hosts students from Taiwan

Published on May 22, 2026
Scholars from National Chung Hsing University were shown how MSU Extension impacts farms across the state
2026 American Bee Research Conference proceedings

Published on May 22, 2026
Conference presentation abstracts highlight current research and Extension work on beekeeping and honey bee health topics. These presentations included research and Extension program updates from Michigan State University.
A variety of leadership roles are available in 4-H

Published on May 22, 2026
Volunteers work with members in different ways.
Ten practical steps to navigate challenges and build stronger volunteer partnerships

Published on May 22, 2026
Learn how to build strong working relationships with fellow volunteers.
Setting dry beans up for success

Published on May 22, 2026
The 2026 Field Crops Virtual Breakfast Series continues May 28 with Scott Bales, dry bean specialist at MSU.