Call for Citations: Ninth Edition of An Annotated Bibliography on Structural Racism Present in the U.S. Food System
Published on September 7, 2021
MSU Center for Regional Food Systems is seeking citations to update the next edition of our publication, An Annotated Bibliography on Structural Racism Present in the U.S. Food System by November 1, 2021.
Published on February 10, 2021
In our first-ever at a glance update, we are sharing highlights of how we and our partners are changing to work more equitably and inclusively.
Published on January 21, 2021
138 Michigan schools, school districts, and early childhood centers serving over 406,000 children have been awarded grants from the 10 Cents a Meal program to improve daily nutrition and eating habits for children.
Published on December 16, 2020
To our partners and supporters, thank you for all that you have done this year to advance a good food system in Michigan and nationally.
Published on November 24, 2020
$90,900 grant will grow connections between early care and education providers and food producers.
Published on August 14, 2020
Serve Michigan cucumbers during August to celebrate the Crunch.
Published on March 20, 2020
The COVID-19 pandemic has brought many challenges and concerns to our tables. Please email us if you have a need that we may be able to help with.
Published on March 13, 2020
Bring diverse voices together to share a collective story about our food system, network, and begin writing the next chapter.
Published on March 12, 2020
Apply by March 31 to get a camera and training or a professional photo shoot!
Published on February 24, 2020
We need your help to ensure the updated Michigan Good Food Charter provides a robust foundation for the road ahead.
Published on November 20, 2019
Friendship Centers of Emmet County, West Ottawa School District, and Zeeland School District received Cultivate Michigan awards in recognition of their progress toward sourcing 20% Michigan foods by 2020.
Published on January 10, 2019
The nationally-recognized 10 Cents a Meal for School Kids and Farm program celebrates its many victories on WGVU's radio show Community Sustainable Voices.
Published on October 22, 2018
Two hospitals, one senior program and one school district are recognized with Cultivate Michigan awards for reaching key milestones toward the Michigan Good Food Charter goal of purchasing 20% Michigan food by 2020.
Michigan Joins National Leaders and Local Food Advocates at 9th National Farm to Cafeteria Conference
Published on April 2, 2018
Attendees of the National Farm to Cafeteria Conference will learn best practices, network with likeminded communities and bring home creative solutions that will help to nourish people and the economy.
Published on March 30, 2018
10 Cents a Meal for School Kids and Farms is improving the daily nutrition and eating habits of children and investing in the local food business economy.
Published on September 20, 2016
Research shows interest, opportunity, and potential from Migrant and Seasonal Head Start programs to expand farm to early care and education efforts.
Published on April 28, 2016
The MI Farm to School Grant Program is now accepting applications for the 2016-2017 school year.
Published on August 25, 2014
CRFS has been awarded two grants by the W.K. Kellogg Foundation to support research and outreach on good food, Farm to School, and Hoophouses for Health projects.
Published on June 4, 2014
CRFS staff presented and participated in panels at the W.K. Kellogg Foundation's 2014 Food & Community Gathering: Harvesting Change, held last month in Detroit.