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  • Kobe and Lupien weigh in on the role of forests and mass timber in state's climate plan

    Published on April 2, 2022
    As the State of Michigan moves to finalize a major climate plan, MSU Forestry faculty are weighing in on the need for forests and forests products, including mass timber, to be part of the solution.

  • Safe methods for picking and storing grape leaves

    Published on April 1, 2022
    Late spring is the best season for picking fresh grape leaves right off the vine! Learn about the safest methods for picking and storing them.

  • Saginaw Bay Nutriet Impairment Designation

    Published on April 1, 2022
    Support Test

  • The Weekly Beet 04-01-2022

    Published on April 1, 2022
    In this week's issue notice of various seminars and announcements.

  • support url test article

    Published on April 1, 2022
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  • Don’t let the performance of your cattle get stuck in the mud

    Published on April 1, 2022
    Muddy pen conditions can decrease animal performance by increasing the energy demands of the animal and cause a reduction in hide cleanliness of the animal.

  • Center for PFAS Research Faculty Spotlight: John Wise

    Published on April 1, 2022
    Dr. Wise brings extensive experience in working with specialty crop growers in Michigan to the Center for PFAS Research, and understands the challenges they face in producing high quality crops while meeting stringent government and market standards.

  • What you should know about avian influenza

    Published on April 1, 2022
    The current strain of avian influenza is a rapidly evolving situation and new detections continue to emerge as waterfowl migrate.

  • Early-season weed control and options with product shortages

    Published on March 31, 2022
    Herbicide shortages will influence early-season weed control decisions.

  • Beginning farmer educators: Take our survey

    Published on March 31, 2022
    Tell us about your experiences as an educator to help improve the quality of beginning farmer education in Michigan.

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