In the Field

Packaging leader Amcor makes transformative gift to Michigan State University School of Packaging

Published

The $10.8 million gift from Amcor is the largest corporate gift in the School of Packaging's history and will establish an endowed faculty position focused on sustainability and support renovations to the School of Packaging building.

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Ron Delia discusses Amcor partnership

The CEO of Amcor talks about the largest corporate gift ever given to Michigan State University, a $10 million contribution to the School of Packaging to fund an endowed chair and renovations to the Packaging Building.

Student Success


MSU student focuses her biology and natural resources career path with internship

Published

Fisheries and wildlife student Kailee Pearson worked as a field technician in the Upper Peninsula with the Sault Tribe of Chippewa Indians’ wildlife program over the summer.

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STEM FIELDWORK: COREY MARSH ECOLOGICAL RESEARCH CENTER
MSU fisheries & wildlife students share their internship experiences

MSU undergraduate students participate in hands-on field research experience with wildlife at the Corey Marsh Ecological Research Center, located just northeast of the main campus in East Lansing.

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Diversity, Equity and Inclusion

MSU leaders share new diversity directions in higher education and Extension

Published

Jabbar R. Bennett, Ph.D., and Quentin Tyler, Ph.D., were recently interviewed about the importance of diversity, equity and inclusion across Michigan State University.

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Alumni and Donors

MSU alum, philanthropist continues to advance MSU and CANR

Published

Biosystems and Agricultural Engineering alumnus, Larry P. Walker, Ph.D., is a true philanthropist, giving back his time, talent and treasure to advance Michigan State University.

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COVID-19


MSU Extension to undertake three-year, $7 million vaccination education effort

Published

The immunization education initiative will focus on educating the general public about COVID-19 vaccines and other childhood and adult vaccinations.

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Latest MSU Food Literacy and Engagement Poll reveals COVID-19 has impacted food access for nearly one-third of Americans

Published

Half of the participants reported the pandemic has changed their food choices.

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New Research Initiatives


New on-campus center to serve as hub of MSU pollinator research, teaching, outreach

Published

MSU and partner organizations have invested in the creation of the Pollinator Performance Center, an on-campus space for pollinator-related activities.

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MSU part of new center leading climate change research in Midwest

Published

MSU researchers are lending their expertise on a variety of topics, from fisheries management to forest ecology.

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Cary Funk Trust in Science Presentation

Cary Funk is director of science and society research at Pew Research Center.

Food, Health & Environment