• Red Beet and Apple Salad

  Published on May 13, 2019
  

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  Recipe: Crunchy Apple Salad

  Published on October 24, 2018
  Full of apples, celery, and radishes, this crunchy salad is a delicious side.

• Microwave-Baked Apples

  Published on October 27, 2014
  For maximum quality, store apples in a cool place, between 32 and 40 °F. Apples stored at this temperature maintain nutritional benefits such as B vitamins, fiber and vitamin C and can be kept for about a month. There are many varieties of apples, and they can be prepared in many ways.

• Apple Dip

  Apples are packed full of heart-healthy fiber and they make a great grab and go snack. Try dipping your next apple in this tasty Apple Dip!

• Homemade Apple Sauce

  Try our easy applesauce recipe and freeze the leftovers for later!

• Apple, Carrot and Raisin Salad

  Use up your Michigan apples in a different way with this apple, carrot, and raisin salad.

• Microwave Baked Apples

  Try this simple, warm desert!

• Baked Apples and Squash

  We combined Michigan apples and butternut squash in this tasty Apple-Squash Casserole.

• Pear Party Salsa

  Published on September 9, 2016
  Honey is a great natural sweetener to add to any of your favorite dishes. It contains throat-soothing properties and nutrients that give you energy.

• MIFruitcast: Tree Fruit Pathology Research with George Sundin

  Published on March 28, 2024
  In this episode, we talk to Dr. George Sundin, MSU's tree fruit pathologist, about understanding pathogens to better fight them in the field. Hosted by Lindsay Brown and Cheyenne Sloan https://www.bensound.com/free-music-for-videos License code: BN8AVCJZJCUEGJDA

• MIFruitcast: Meet the Educators

  Published on January 18, 2024
  Welcome to MIFruitcast, an MSU Extension podcast focused on fruit production. In this episode, we interview MSUE fruit educators.

• MSU Soil Testing Update

  Published on May 15, 2023
  Join Michigan State University Extension educators to learn what’s new in the soil testing process from Michigan State University (MSU).

• MIFruitcast: Biological Controls with Jackie Perkins

  Published on December 1, 2023
  Welcome to MIFruitcast, an MSU Extension podcast focused on fruit production. In this episode, we discuss biological controls with tree fruit integrator Jackie Perkins.

• MIFruitcast: Fire blight Management with George Sundin

  Published on March 28, 2024
  In this episode, we talk to Dr. George Sundin, MSU's tree fruit pathologist, about fire blight biology and management Hosted by Lindsay Brown and Cheyenne Sloan https://www.bensound.com/free-music-for-videos License code: BN8AVCJZJCUEGJDA

• MIFruitcast: Michigan Fruit Economics with Chris Bardenhagen

  Published on January 18, 2024
  In this episode of MiFruitcast, we interview Chris Bardenhagen about labor, pricing, and markets for Michigan fruit production. Hosted by Lindsay Brown https://www.bensound.com/free-music-for-videos License code: BN8AVCJZJCUEGJDA

• Lesser appleworm

  The adult is a small gray moth with distinct small orange bands or patches on the wings; some blue is also evident in newly emerged specimens.

• Quince rust

  Attacks only the fruit of apple and pear. Symptoms begin as a purplish lesion, usually appearing on the calyx end of the fruit. As the disease progresses, the entire calyx end becomes blistered and deformed. Tube-like structures eventually form and produce powdery, bright orange spores.

• European red mite

  Adult female European red mites are less than 0.5 mm and dark red with eight legs. Adult males are smaller than the females and have a pointed abdomen. Males are usually dull green to brown.

• Pale apple leafroller

  The adult is elongated and dull gray. The larva is creamy white with an amber head, which turns black in the penultimate instar.

• Redbanded leafroller

  The adult's forewings are grayish brown with a subtle dark red and brown oblique band. The larva is pale green with a yellow or green head.